A traditional kitchen design usually based on a triangle between the stove, the sink, and the refrigerator, with working surfaces in between. A similar layout is appropriate for an outdoor kitchen. Ideally, the cook wants to be able to reach all of the main appliances without moving too far.
Outdoor Kitchen Designer
There are a lot of things to consider when you are making designs for outdoor kitchens. There are various companies that are providing outdoor kitchen design and services. Choosing an outdoor kitchen designer could be another issue, you could find more information about outdoor kitchen designers by looking at trustworthy outdoor kitchen designers in New Orleans websites.
Another factor to consider is lighting for the preparation and cooking areas. Some entertainment will likely be done in the evening. It is essential for safety reasons that the cook has excellent lighting for the areas where he is working. Many of the same principles apply to plan an outdoor kitchen for designing a kitchen inside the house.
An outdoor kitchen is not going to be the same as the indoor kitchen; most of the small appliances, such as mixers and blenders, will not be used if not necessary. But the main units-the refrigerator, stove or grill, and the sink will be permanent fixtures. They will need power sources, whether those are gas or electricity. The sink will require a water supply and wastewater disposal facility.
All of these utilities need to be planned well in advance so that they are in place before the main construction work takes place. As the appliances will be outside, and probably exposed to the weather, they need to have a finish to withstand the elements. Stainless steel is the material of choice-it is weather-resistant and easy to keep clean.
The stainless steel appliances, the countertops need to be made of a material that will handle both the weather and the cooking activities. Stainless steel is an excellent choice for the countertops, but granite or stone can also work well. If a natural material is used, it should be sealed to avoid staining and damage from spills and hot items being placed on it.
Just like your kitchen area, an outdoor kitchen has necessary zones that need to be accommodated. It also needs plenty of work surface and storage areas. As the outdoor kitchen is unlikely to have walls or a hanging pot rack, cupboards and drawers will be required to accommodate the cooking utensils.